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2026 - Volume 22 [Issue 8]

Original Research Article

Nutritional, Physical, and Chemical Properties of the Fat from Black Tamarind (Dialium guineense) Harvested in Toumodi (Côte d’Ivoire)

Gninfanni Silvère Ouattara, Kouakou Constant Konan, Mousso Jean Maurel Allico, Gilbert Drissa Soro, Armel Fabrice Zoro, Kouadio Ernest Koffi

DOI: 10.9734/ajob/2026/v22i8679

Page: 1-9

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Effect of Plant Growth Regulators on the Growth and Biochemical Profile of Chaetoceros calcitrans

A. S. Viji Rose, C. S. Amrutha, G. P. Gayatri, A. Manoj Kumar, Asha Ramachandran, C. K. Smitha, S. Shyam Kumar

DOI: 10.9734/ajob/2026/v22i8681

Page: 28-37

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Comparative Efficacy of Two Local Plant-Based Preparations Apichi and Kogle-zanga for Pest Management and Yield of Chilli Pepper under Agroecological Conditions in Burkina Faso

Drabo Fogné Samuel, Romba Rahim, Sanon Aboubakar, Zongo Victor, Tiendrebeogo Léon, Badial Salfo, Gnankine Olivier

DOI: 10.9734/ajob/2026/v22i8682

Page: 38-46

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Isolation and Molecular Identification of Culturable Rhizosphere Bacteria Associated with Azadirachta indica (Neem)

Mehul P. Dave, Naman N. Trivedi, Het C. Makvana

DOI: 10.9734/ajob/2026/v22i8683

Page: 47-57

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Parasitism and Damage Caused by Loranthaceae to Subsistence Fruit Trees Growing Alongside Cocoa Trees in Bonoua, South-East, Côte d’Ivoire

Amon Anoh Denis-Esdras, Ahoulou Assoum Stanislas, Konan Kouadio Ezéchiel, Soro Kafana, Soro Dodiomon

DOI: 10.9734/ajob/2026/v22i8685

Page: 76-90

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Review Article

Cyanobacteria for Sustainable Food Production: A Critical Review of Nutritional Value, Process Integration, Safety and Scale-Up

Deepu Vijayan, Subhankar Biswas, Pratibha Gupta

DOI: 10.9734/ajob/2026/v22i8680

Page: 10-27

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Heavy Metal Toxicity in Medicinal Solanaceae: A Critical Comparative Appraisal of Accumulation, Tolerance and Consequences for Herbal Quality

Sweta Vashistha, Ruchika Khatri, Rohit Jain, Smita Purohit

DOI: 10.9734/ajob/2026/v22i8684

Page: 58-75

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